Accuracy is the most important factor when adding flavourings, colourings, or additives to a recipe. Incorrect metering can be costly in terms of wasted product, and often results in the unwanted wastage of raw ingredients. Accurately automating the process with a Watson-Marlow peristaltic pump eliminates the need for manual addition and the risk of error. Our positive displacement pumps are intrinsically hygienic and the design of our peristaltic models ensures that only the tube is in contact with the additives. A quick swap to another flavour or additive is a simple pump tube change. This helps to improve product quality and consistency throughout the production batch. Our range of peristaltic pumps will ensure a consistent flow rate, which means the amount of colorants and flavourings used can be reduced considerably. - No ‘contamination’ of flavours, colourings or additives
- Consistent end-product quality
- CIP and SIP functionality
- No wastage of incorrectly-dosed raw ingredients
- Accurate, consistent flow control at low rates
- High pressure capability
- No valves, seals, glands or common wear parts
- Control via process signal or a Profibus network
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